Date: Friday, 22 Jan 2010
Time: 7.30pm - 10pm
Want to cook something special this Chinese New Year for your family? This is a very mouth-watering true-blue peranakan workshop specially for family gathering dishes or a pot-luck dishes.
Course Outline
In this workshop you will cover:
1. How to make special Rempeh for Sambal for 3 dishes (all different recipes)
2. How to grill chicken with the spices
3. Secret ingredients to fragrant pineapple rice
The Special Dishes are:
Nonya-Style Pineapple Rice
Fragrant Nonya Sambal Belachan
Nonya Sambal Sotong (Sambal Squid)
Grilled Nonya Rendang Chicken
FOR MORE INFORMATION PLEASE Email: creativebaking88@yahoo.com.sg
Special private workshops such as bridal shower party, get-together sessions for girlfriends, couples, team building sessions etc for cakes, decoration and cooking can be arranged. For more information please contact us.
