Date: Saturday, 17 January 2009
Time: 9.30am – 1pm
Undoubtedly one of the best things about being in Singapore is food. It is no secret that we eat and drink with a passion. In this workshop, we are bringing you some of Singapore most authentic delicacies put together in cookies. They will definitely whet every appetite and satisfy special craving.
NONYA HAY BEE HIAM FLOWER COOKIES (Sambal Dried Prawns Cookies)
NONYA LAKSA COOKIES
HAINANESE CHICKEN RICE COOKIES
Workshop Cost - $65 (if you register & pay after Wednesday 14 Jan 09)
Early Bird Deal -$55 (if you register by Wednesday 14 Jan 09)
Buddy Discount - $53 (if you come with another 5 friends, each pay this special rate. Must register by Wednesday 14 Jan 09)
FOR REGISTRATION & ENQUIRY PLEASE CALL 98584883 or
email: fongskiz@singnet.com.sg or creativebaking88@hotmail.com
