Wednesday, March 28, 2007

MADNESS OVER VERY CHOCOLATE MUDCAKES




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If you’re a chocolate cake lover like I am, then you¹re already aware that MUDCAKES is the best and most popular dessert ever created ¬ at least for all of us chocolate lovers.

There’s something comforting about a dark, rich, moist piece of this special mudcake with creamy chocolate icing on top. This explains why people perk up when they see that someone’s serving up chocolate cake. Frowns turn into smiles, bad moods turn happy, grumbling turns into giggles. Yep, chocolate cake has the power to lift up weary spirits.

Here's some 'mud' you'll WANT to track into your kitchen!.....

Mississippi Mud Cake
Make this rich, moist and decadent cake with real chocolate and transport yourself to chocoholics’ heaven. This cake is perfect for special occasions. The truly scrumptious flavour will impress your family and guests.

Blueberry Cheese Mud Cake
A moist dense mud cake so flooded chocolate, blueberry and liquor aroma and frost with special a cheesy white chocolate filling, is hard definitely irresistible. Liquor is used.(See Photo)

Snow White Mud Cake
When the cake cools, you will notice the reasoning behind its name. This chocolate mudcake will satisfy your taste buds and puts a smile on your face.


FOR MORE INFORMATION PLEASE Email: creativebaking88@yahoo.com.sg

Special private workshops such as bridal shower party, get-together sessions for girlfriends, couples, team building sessions etc for cakes, decoration and cooking can be arranged. For more information please contact us.



Monday, March 26, 2007

INTERMEDIATE CAKE BAKING

Date: Saturday, 21 April
Time: 9.30am – 4.30pm


Participants are introduced to developed and refined skills and techniques with a little more degree of difficulty than the beginners and basic techniques learnt in the foundation workshop. This will enable participants to create more contemporary cakes. This will include frosting and decorating techniques.

Hands-On Outline
1. Ice cream filling
2. Light and airy Genoise - a very versatile cake that is the base for many desserts.
3. Light chiffon with fillings
3. Chocolate Mousse Filling - Rich, light, fluffy, creamy and smooth sweet confection and how this can create a very elegant dessert.
4. Frosting with walnut design
5. Techniques and secrets in making light scones

Participants are expected to work in groups in weighing ingredients, washing utensils etc. Each participant will, most of the time, have their own cake to work on and very often are encourage to create their own designed cakes . During your culinary journey, you may be required to take down notes and tips for baking. Participants may have to bring along an apron. At the end of this, participants would bring home their own masterpieces.

1 Strawberry Ice-Cream Cake – You will be taught how to make ice-cream to be enveloped in this cake will be taught. We will also be making use one of the cakes learnt in the foundation workshop to create this special cake.

2. Banana Cheese Chiffon Cake – Enhance your basic chiffon cake further with fillings of bananas and cheese. This cake has just the right amount of sweetness and is definitely pleasing to both the old and young.

3. .Chocolate Rocky Road Mousse Cake – Participants will be taught the principles of making a chocoholic mousse using two types of chocolate and how to create the effect of rocky road in the cake. Definitely a pleasing and very welcoming cake to serve in a party.

4. Hungarian Walnut Cake – Participants will learn how to prepare the moist and light walnut cake and also the art of transforming this cake into a spectacular “pleasing to the eyes” cake.

5. Cheddar Cheese & Herb Scones– Learn the correct technique and secrets in making light and cheesy scones.


FOR MORE INFORMATION PLEASE Email: creativebaking88@yahoo.com.sg

Special private workshops such as bridal shower party, get-together sessions for girlfriends, couples, team building sessions etc for cakes, decoration and cooking can be arranged. For more information please contact us.

NEW NON-BAKED CHOCOHOLIC

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This gathering is perfect for you even if you do not own an oven at all ! Join us to churn out these spectacular and delectable cakes…..

L’Opera Cake – The Opera cake actually dates back to 1903, when Louis Clichy premiered it as the ‘Clichy’ at the Exposition Culinaire in Paris. Many years later, the renowned Parisian pâtisserie Dalloyau reintroduced and popularized it as ‘L’Opera.’ At any rate, the L’Opera Gateau with moist layers of cakes, combined with two special filling makes this delicacy an impressive dessert.

Estotica Mud Cake – Double chocolate chips mud cake covered with rich chocolate ganache, creates such an exotic taste that you won't find anywhere else.

What to Bring
1. Apron
2. Tupperware
3. Your interest, creativity and enthusiasm

Note:
This is a halal session. Liquor is not used.
Prices include ingredients. No additional cost will be incurred.
Workshop Course Fee is collected during the workshop.

Sunday, March 18, 2007

PRETZELS just like Auntie Aunt


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Are you pretzel craving whenever you watch the ladies behind the AUNTIE AUNT’s counter performing the pretzel stunt? Everyone just simply loves pretzels. Surprisingly pretzels have been an enjoyable snacks for 1390 years. For your knowledge, these twisted and unique knot-like shape of pretzels resembled two hands folded for prayer…..

Hands-On Outline
Basic Butter Pretzels (Picture as attached)
Cinnamon Pretzels
Parmesan Herb Pretzels
Chocolate Almond Pretzels


Special Bonus – Café Scones – Very popular scones served in café in Europe.


FOR MORE INFORMATION PLEASE Email: creativebaking88@yahoo.com.sg

Special private workshops such as bridal shower party, get-together sessions for girlfriends, couples, team building sessions etc for cakes, decoration and cooking can be arranged. For more information please contact us.

Wednesday, March 14, 2007

NON-BAKED MANGOES CAKES & DESSERT



Date: Friday, 23 March
Time: 7pm - 9.30pm


Mango is rich in vitamins, minerals and anti-oxidants! Eating a mango will leave you feeling refreshed and alive. Mangos make you happy and reduce stress. Mangos contain high doses of Potassium.

Feeling stressed? Don't pop a pill, have a slice of mango cheesecake or a slice of mango mousse cake! Mango is indeed every sport enthusiast's best friend. Low potassium can cause muscle cramping and cardiovascular irregularities. Have cooled mango pudding after your exercise. Mangoes improve your body's resistance. Dietary fiber in Mango not only prevents constipation and piles, but also protects against degenerative heart diseases, lowers blood cholesterol levels and can even increase the body's resistance to certain types of cancer.

Our hands-on non-baked (no oven is required at all) gathering will include:

Mango and Peach Cheesecake - A very refreshing fruit cheesecake which will whet up your appetite and you don't mind having more slices of it. (Works of our participants as attached)

Mango Mousse Mini Cake - Sink your teeth on this silky mousse cake......so beautiful and every bite brings you the "Um...."!

Mango Pudding - These little puddings are easy to make but taste terrific and very popular among the kids and adults. Watch out!! They will disappear in no time.


FOR MORE INFORMATION PLEASE Email: creativebaking88@yahoo.com.sg

Special private workshops such as bridal shower party, get-together sessions for girlfriends, couples, team building sessions etc for cakes, decoration and cooking can be arranged. For more information please contact us.



Friday, March 2, 2007

Cupcake Fun for Kids

No more routine and boring holiday programme this coming March holiday. Join our Cupcake baking and Design Gathering,  fun and interactive, which engages your kids and yourselves to practice kitchen skills, learn about baking utensils & equipment and cultivate artistic attributes in your kids. The recipes are kid-friendly to ensure that they could do them themselves once they get home. What's more.. they get to eat and bring home their own artistic and creative masterpieces ie cupcakes. Details as follows:

Date:
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Hands-On Outline
1. 2 types of cupcakes - Artistic Cupcakes and Turnip Flowerpot Cupcakes
2. Frosting Cream - Pandan and vanilla
3. Introduction to different types of decorating ingredients available and where to buy them
4. Designing and decoration
5. Each family will leave with a special box of treats to take home


FOR MORE INFORMATION PLEASE Email: creativebaking88@yahoo.com.sg

Special private workshops such as bridal shower party, get-together sessions for girlfriends, couples, team building sessions etc for cakes, decoration and cooking can be arranged. For more information please contact us.