Thursday, November 28, 2013

Almost Like Famous Amos Cookies Workshop



Date: Saturday, 14 December
Time: 9.30am - 1pm
Workshop Availability: STILL AVAILABLE

If you love eating Famous Amos Cookies, why not make your own? These cookies are fabulous and are wonderful gifts to make for Christmas, Chinese New Year and Valentine Day. They are so chocolatey and will guarantee to be a hit! 

Oaty Bounty Chocolate Chips Cookies
Ebony & Ivory Chocolate Chips Cookies
Mocha Cha Cha Chocolate Chips Cookies
Honey Berry Chocolate Chips Cookies

Bonus recipe - Chubby Daddy Brownies
 
Look out for our Special Festive Promotion for Group Sign-Up


FOR MORE INFORMATION:
EMAIL: fongskiz@singnet.com.sg; creativebaking88@yahoo.com.sg

Tuesday, November 26, 2013

Signature CNY PINEAPPLE TARTS Hands-on Workshop


Date: Saturday 07 December
Time: 9.30am - 1pm
Availability - Full. Thank you for your support

You will learn :
2 types of dough for the tart shell
- melt in the mouth dough
- cheese dough

Fillings
- traditional style
- peranakan style
- secret recipe with liquor

Patterns -
Open Pineapple tarts
Apple Shape
Orange Shape
Pineapple Shape
Peach Shape
Rolled Pineapple Tarts
Leaf Shape
Rose Shape

FOR MORE INFORMATION PLEASE Email: creativebaking88@yahoo.com.sg

Tuesday, November 19, 2013

Black Pepper Christmas Ham Set Workshop



Date: Saturday 30 November
Time: 9.30am – 1pm

Christmas is the culminating point for many families in Singapore. In fact many families opined that it has always been a treasured time of the year. Writers such as Charles Dickens and Laura Ingalls Wilder remind us how it was celebrated in our simpler past. Although we now live in an information age, we can still look back to that time with wonderful meats with gravy, suculent vegetables, filling potatoes and rich desserts. The kids eagerly await the presents on Christmas morning, but it is the adults who look forward to the true gift of the season, a wonderful Christmas meal with our family and loved ones.

Harvest Black Pepper Baked Ham
You will be taught how to cure ham to give it extra flavour, colour and aroma.  This extra effort will really pay off as this succulent ham not only taste great, it also looks great on the Christmas table.

Harvest Baked Vegetables
A perfect side dish of roasted vegetables brightens any dinner plate.  These vegetables are baked in the right temperature so that all the flavour and nutritional value retain in the vegetables.  This dish is not only low in calories, rich in fiber and it is also awesome in taste.

Special Aromatic Black Pepper Glaze
With a different blend of spices, you will get the best aromatic black pepper glaze for your ham.

Fragrant Mango Serving Sauce
A combination of sweet and tangy serving sauce that is just perfect to go with the ham.

FOR MORE INFORMATION PLEASE Email: creativebaking88@yahoo.com.sg

Thursday, November 14, 2013

Celebration Cake - Hello Kitty & Her First Christmas Tree



Date: Saturday,07 December
Time: 2.30pm - 6pm
Availability: Still Available

Hello Kitty is getting ready for Christmas….but she is too short to put a little flower on top of her lovely tall Christmas cake….. she needs some presents to help her,,,,Is Hello Kitty going to be your Christmas Cake this year?  This workshop will be just perfect to whip up your Christmas mood for a delectable centre piece.

The workshop will cover:

1.    Making a light fruit cake
2.    Mazipan the fruit cake
3.    Sugar paste the cake
4.    Create modeled sugar paste hello kitty, Christmas tree, presents
5.    How to adorn the cakes with different sugar paste decoration using different sugar paste cutters

FOR MORE INFORMATION PLEASE Email:  creativebaking88@yahoo.com.sg

Friday, November 8, 2013

TRADITIONAL YULE LOG CAKE MASTERCLASS


Date: Friday 29 November
Time: 7.30pm- 9pm

For this year's holiday-themed cuisine, Creative Home Baking would like to gear home bakers up for a Christmas that you will never forget with this HANDS-ON  delectable yule log cake, consisting of a light hazelnut mousse filling, flavored with vanilla and chocolate, and complemented with beautiful christmas decoration.  Come join us in this masterclass festive baking extravaganza!

You will learn:

  1. How to bake the genoise cake
  2. How to make decadent mousse filling with chocolate hazelnut
  3. How to decorate it
Workshop Cost: $45 per pax
2 buddies discount: $85
4 buddies discount: $165


A minimum of 5 will be required to start each session.  Bring your friends along and join us in this delectable masterclass.

FOR MORE ENQUIRIES, PLEASE WRITE TO US AT fongskiz@singnet.com.sg or creativebaking88@yahoo.com.sg

Wednesday, November 6, 2013

Signature ROAST TURKEY & Chocolate TRUFFLE HANDS-ON Workshop


Date: Saturday,23 November
Time: 9.30am – 2pm

Availability: Still Available

It’s Christmas again! The Creative Home Baking is bringing you Our Signature and Very Special Christmas Roast Turkey Workshop. In this workshop, participants will have hands-on opportunity on the following:

Signature Roast Turkey with Home-Made Stuffing
Unforgettable Belgium Chocolate Truffle (Different Variety)


Course Outline
1. Learn the secret in making tender turkey
2. Learn how to make wonderful stuffing 
3. Learn how to make sinful truffle which is a wonderful edible gift 


FOR MORE INFORMAITON PLEASE EMAIL: fongskiz@singnet.com.sg; creativebaking88@yahoo.com.sg