Sunday, January 20, 2013

Traditional Surabaya Lapis and Cakes Hands-On Workshop

Date: Friday, 01 February 2013
Time: 7.30pm - 10.30pm
Availability - FULL. Thank you for your kind Support

Before we close for our Chinese New Year holiday, we will be conducting our most favourite CNY traditional cakes.  They are all authentic and traditional recipes.

Hands-On Outline
You will have hands-on on the following authentic cakes:

Surabaya Lapis
This is an authentic Indonesian-style lapis (refer to picture attached) that is rich and sumptuous and normally served during festive seasons.

Traditional Suji Cake
This divine cake is one of the must-have goodies in Peranakan families. Learn the secret of making fragrant suji cake.

True Blue Peranakan-Style Butter Cake
If you love really rich butter cake, this is definitely a yes as it is really irresistible. This butter cake is always a hit at any gathering or even at home...