Date: Saturday 18 January
Time: 2.30pm - 6pm
Availability: FULL. Thank you for your Support
Availability: FULL. Thank you for your Support
Chinese new year is approaching and if you would like to whip up new and extraordinary cookies for this festive season, why not join us in making these interesting cookies:
Hands-On Outline
In this workshop, all participants will have hands-on on the following four different cookies:
Laksa Cookies - If eating Laksa is too much a calorie intake for you, why not indulge in them in a smaller version (in a cookie form). These cookies are flavoursome but not too overpowering that would appeal to all laksa lovers.
Custard Flower Cookies - Otherwise known as Dahlia cookies, these little gems cookies resemble spring flowers with a little red cherry in the middle of it. They are very traditional cookies that are very popular in the festive seasons.
Snow White Almond Cookies – Lovely crunchy and fragrant almond cookies that are loved by the young and old. These little gems are eggless and are definitely an appealing treat to vegetarians and non-vegetarians.
London Almond Cookies - A little treasure hidden in the cookies and lavishly coated with chocolate. Who could resist them?
For more information, please email: creativebaking88@yahoo.com.sg
London Almond Cookies - A little treasure hidden in the cookies and lavishly coated with chocolate. Who could resist them?
For more information, please email: creativebaking88@yahoo.com.sg
